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Convent de la Missió
MARC FOSH
Delve into the Mediterranean essence with a Michelin-starred gastronomic proposal by the Marc Fosh restaurant. On the ground floor of the hotel you will find this elegant space that has become an essential gourmet destination. Check availability by date and time via the 'Book' button.
Simplicty and elegance
We offer tasting menus with local, local and high quality products from the Balearic Islands. A culinary concept based on the philosophy of simplicity and elegance that manages to condense the flavours of Mediterranean cuisine in each dish.
Marc Fosh
March Fosh, born in Kent (England, 1963) was a pioneer among British chefs to achieve a Michelin star in Mallorca in 2002. Enjoy this innovative gastronomic experience.
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